Wednesday, July 18, 2012
So don't despair at the abundance of zucchini you may have. The plants are great at producing. That's why we grow them. Just harvest and freeze. Or better yet, give some away!
The zucchini cakes with maranara sauce can be found at Life's Ambrosia. Of course, I didn't have nutmeg so I skipped that. And I didn't have Panko crumbs so I used regular Italian bread crumbs. And in the interest of time, I skipped the fresh garlic and just used garlic powder from the spice rack. Dip it in maranara sauce while still warm for a yummy side dish!